New Eats in Dallas: Where the Flavors Be Poppin'

What you gotta Taste for?

Dallas' food scene is on fire this spring, y'all! From burger joints to upscale dining, the city got somethin' for every palate. Let's dive into some of the hottest spots you gotta check out:

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🍔 Burger Schmurger

Started as a pop-up, now it's a full-blown burger haven in East Dallas. Owner Dave Culwell brings you smash burgers like the classic Burger Schmurger, the East Dallas with blue cheese and bacon, and the veggie-friendly Happy Hippie. Perfect for a laid-back meal with friends.

🥩 Winsome Prime

Trinity Groves just got a major upgrade with this Houston-born steakhouse. Think Hawaiian rib-eye, snapper Orleans, and even sushi options. It's the only steakhouse in the area, and it's already drawing a crowd.

🍕 Pizza Ella

Craving kosher or vegetarian pizza? Head over to Richardson for Mediterranean-inspired pies like the Mykonos with za'atar and Bulgarian cheese. They also serve breakfast dishes like shakshuka and omelets.

🍣 Kappo Tatsu

Dallas' only Michelin-starred restaurant, Tatsu, is expanding with a more casual spot in Deep Ellum. Kappo Tatsu will offer traditional Japanese kaiseki meals at more accessible prices. Stay tuned for the opening date!

🍜 DOMODOMO

This New York import brings a unique "Domokase" tasting menu to Uptown. Expect dishes like Arctic char with broccolini and American wagyu carpaccio. A must-visit for Japanese cuisine enthusiasts.

🍝 Pane Nostro

Bishop Arts welcomes this family-run Italian spot from McKinney. Enjoy classics like linguine with pesto, penne arrabiata, and chicken piccata. They also offer brunch options.

🍵 CHICHA San Chen

Tea lovers, rejoice! This Taiwanese tea house in Carrollton offers high-quality brews like Dong Ding Oolong Milk Tea and Honey Osmanthus Oolong Tea. Customize your drink to your liking.

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Dallas is servin' up some serious flavor this season. Whether you're in the mood for a juicy burger, a fancy steak, or a comforting bowl of noodles, the city's got you covered. So grab your crew and explore these new culinary hotspots!